Comparison

Navy Beans, cooked vs Mung Beans, cooked: Fiber Comparison

Navy Beans, cooked carries more fiber per serving — 19.1g versus 15.4g for Mung Beans, cooked. Here's the full breakdown.

Navy Beans, cooked

19.1g per 1 cup (182g)
Soluble6.0g
Insoluble13.1g
Calories255
Protein15.0g

Mung Beans, cooked

15.4g per 1 cup (202g)
Soluble5.0g
Insoluble10.4g
Calories212
Protein14.2g

The verdict

Navy Beans, cooked delivers 3.7g more fiber than Mung Beans, cooked per serving, a 24% difference. Highest-fiber bean in the common bean family. Classic in baked bean recipes, which makes it an easy substitution win.

Navy Beans, cooked: 19.1g/serving Mung Beans, cooked: 15.4g/serving Difference: 3.7g